| Academic Paper | Year | Conferece | Proceedings URL |
| Physical Activity Patterns and Eating Habits of Adolescents Living in Amman. | 2010 | 3rd Arabic Conference for Obesity and Physical Activity, |
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| The Curcumin Consumption in Jordan | 2010 | Jordan Conference for Nutrition |
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| Changes in Eating Pattern among Jordanians | 2009 | 14th Jordan Science Week "Science and Technology for Sustainable Development" , |
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| Changes in Eating Pattern among Jordanians. | 2009 | 14th Jordan Science Week "Science and Technology for Sustainable Development", |
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| Curcumin Consumption in the Prevention of Colorectal Cancer. | 2008 | 4th Royal Medical Services Conference |
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| Knowledge, attitudes and food-handling practices among housewives in Jordan | 2008 | 1st Arabic Conference For Food Safety |
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| Knowledge, attitudes and food-handling practices among housewives in Jordan. | 2008 | 1st Arabic Conference For Food Safety, |
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| Turmeric in Cancer Inhibition: What to Study and Why? | 2008 | o 1st International Euro-India Conference on Holistic Medicine (ICHM-2008), (Invited Speaker). |
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| A Pilot Study to Validate Curcumin Consumption Questionnaire Using Curcumin Blood Level and 3-Day Records | 2007 | 10th European Nutrition Conference |
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| Assessment of Nutritional Status of Students in the Hashemite University | 2004 | The First Traditional Mediterranean Diet: Past, Present & Future |
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| Effect of Nutrition Counseling on Potassium, Phoshophrus, Hemoglobin, and Total Protein Blood Levels in ESRD Patients who are Treated with Hemodialysis in Jordan | 2004 | The Second Arabic Conference for Nutrition |
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| Effect of L-Arginine Oral Supplementation on Exercise Tolerance Patients with Severe Chronic Obstructive Pulmonary Disease | 2003 | First International Conference on Food Systems |
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